We’re joining Chef Aaron Tekulve in Seattle at Surrell on Madison Friday, June 26th. Join us as we pair our Rhône-style wines with Chef Tekulve’s New American Cuisine featuring ingredients from the very best of Pacific Northwest farmers and purveyors.

We invite you to be one of our 18 guests for this intimate food and wine paired dinner at Surrell on Madison. Tickets will be announced soon – to be placed on an early notification list, email lacey@cairdeaswinery.com.

– Lacey & Charlie